Herb-Crusted Pork Tenderloins

Mom got this recipe from our friend Rebecca Laschinger who served it at a dinner party they went to without us.

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Greek Burgers

What’s Been Cooked

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Grandma K's French Onion Soup

This soup is even tastier when it’s reheated as leftovers. Just make fresh cheesy toasts.

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Roys Chocolate Souffle

Mom made this for Dad’s birthday “cake”. She says the overnight chill is very important so plan ahead

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Chicago-Style Deep-Dish Pizza

Cooking Light, NOVEMBER 2005_en Cooked**

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